XINZUO B5 Series

Using traditional wet manual cutting technology and V-shaped sharpening technology, the cutting angle is 15 degrees on each side, so that the blade obtains lasting edge retention and is strong and durable. With excellent sharpness even with frequent daily use, razor-like sharp edges can be maintained for a long time.

At the junction of the blade root and the blade, we design a circular arc shape, which can prevent the fingers from being cut during use, and provide you with a pleasant cooking experience.
The blade root and back are made with round corners, which reduce the pressure on the finger during use, and it will be hand-safe after long-term use.