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Cleaver Knives

A cleaver knife is a kitchen knife with a broad, tall blade designed for chopping, slicing, and preparing meat, vegetables, and other ingredients. Cleavers come in different styles, from lighter Chinese-style cleavers for everyday chopping and slicing to heavier meat cleavers designed for larger cuts and tougher foods. The wide blade also makes a cleaver useful for transferring chopped ingredients from the cutting board to a pan or bowl.

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